Prime Steakhouse Whiskey Bar

Menu

Lunch

Great Beginnings

Sandwiches, Burgers & Wings

Choice of Waffle Fries, or Tony’s Famous Onion Rings

~All Our Steaks Are Available Upon Request~

~ Mashed Golds 10 ~ Roasted Asparagus 10 ~ Haricots Verts 10 ~

~ **Butternut Squash 10 ~  Pasta n Cheese 12 ~ Lobster Pasta n Cheese 22 ~

~ Sautéed Mushrooms 10 ~ Creamed Spinach 12 ~ Au Gratin Potatoes 12 ~

RARE – Red Cool Center  | MEDIUM RARE – Red Warm Center | MEDIUM – Pink Center | MEDIUM WELL – Slightly Pink | WELL – No Pink *Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.     
**Contains nuts.         
20% gratuity added to parties of 7 or more.

Dinner

Great Beginnings

  • Prime Filet Tips 24

    Beef Filet Mignon Tips 6oz | Smoked Pepper Glaze | Chimichurri Chipotle Sauce

  • New Orleans BBQ Shrimp 19

    Spicy Butter | Bread

  • Crab Cake 23

    Charred Lemon | Dressed Greens | Remoulade

  • Crispy Pork Belly 16

    Basil | Mint | Cilantro | Herb Salad | Seasonal House-made Jams

  • *Ahi Tuna Ceviche 21

    Grilled Pineapple | Red Onion | Cilantro | Soy Sauce | Lemon Juice | Jalapeno | Avocado

  • Southwest Cream Corn Dip 15

    Roasted Corn | Oaxaca Cheese | Mascarpone | Bell Peppers | Serrano | Cilantro | Corn Chips

  • Tempura Colossal Shrimp (5) 24

    Tempura Aioli Sauce

Steaks & Chops

Our steaks are USDA Prime, wet aged 45-days and hand cut in-house by our master butcher. Grilled to order over mesquite wood. All steaks are plated with Charred Baby Bell Peppers unless denoted otherwise.

  • 7 oz. Prime Filet Mignon 49
  • 11 oz. Prime Filet Mignon 65
  • 16 oz. Prime Ribeye 69
  • 14 oz. New York Strip 48
  • 22 oz. Prime Bone-In Ribeye 69
  • **Colorado Lamb Chops 61

    Israelis Couscous with Sautéed Okra Moroccan Tomato Sauce | Fried Eggplant | Apricot Marmalade

  • Charred Prime Skirt Steak 31

    Chimichurri | Roasted Corn | Bell Peppers

  • Bone-In Pork Chops 49

    (2) Grilled Pork Chops | Fried Brussel Sprouts | dressed in Thai Ponzu | Sautéed Butternut Squash & Mushroom | Whistlepig Rye Reduction

  • Chopped Prime Tenderloin Steak 36

    easoned Ground Beef Filet | Mashed Golds | Sautéed Mushrooms | Shallot Gravy | Haricot Verts

  • Are You Game? MKT

    Ask Your Server for Availability

Swim & Shell

  • Fried Drum 29

    Watermelon Syrup | Herb Cream Potatoes | Tomato Compressed Watermelon | Summer Cabbage Slaw

  • **Grilled Norwegian Salmon 29

    Fried Carrots | Sautéed Zucchini | Romesco Sauce

  • Crab Cake Rockefeller 29

    Blackened Cream Spinach |Tasso & Bacon | Shaved Parmesan | Béarnaise

  • Seared Diver Sea Scallops 49

    U-10 Scallops (3) | Grilled Broccolini | Braised Red Onions | Piccata Sauce | Crispy Shallots | Asparagus Tarragon Purée

  • Yellow Curry Shrimp 36

    Shrimp (5) Yellow Curry | Nam Jim | Chili Glaze Carrots | Rice Noodles| Pineapple Jam | Charred Green Onion

  • +Cold Water Lobster Tail MKT

    8 oz. / 12 oz.
    Haricots Verts | Rosemary Garlic Butter

Add-ons: 

Grilled Chicken +12 | Colossal Shrimp +14

Grilled Salmon +18 | Scallops +9 ea.

From the Garden

 Choice of Dressing:

House Ranch ~ *Caesar ~ **Texas Pecan Vinaigrette ~

~ Blue Cheese ~ Creamy Green Goddess ~

Add-ons:

 Prime Filet Tips +24 | Grilled Chicken Breast +12

Skirt Steak +18 | Grilled Shrimp +14 Grilled Salmon +18

Taste of Italy

  • Fettuccini Alfredo 22

    House Cream Sauce or Texas Pecan Pesto | Parmesan Cheese | Add Protein

  • Spaghetti Meatballs 24

    Beef & Pork Meatballs | House Marinara Sauce

  • Rigatoni Carbonara 23

    Guanciale | Egg Yolk | Pecorino Romano Cheese | Black Pepper | Charred Red Bell Pepper | Add Protein

  • Pasta al Limone 23

    Spaghetti Pasta | Fresh Lemon Juice & Zest | Mint | Pecorino Romano Cheese | Fried Serrano Ham

  • Lasagna Alla Bolognese 26

    Beef & Pork Bolognese Sauce | Fried Basil Herb & Ricotta Béchamel | Parmesan | Mozzarella

  • Chicken Marsala 25

    Chicken Breast | Mushrooms | Fried Zucchini | Linguine

  • Chicken Parmesan Alla Vodka 27

    Panko Parmesan Encrusted Chicken Breast | Rigatoni | Vodka Sauce | Mozzarella | Fresh Basil

  • Linguine Pescatore 39

    Shrimp (3) | Scallops (2) | Chopped Clams Cherry Tomatoes | Chili Flakes | White Wine Sauce

Enhancements

~Perfect with any entrée~

Oscar

RARE – Red Cool Center | MEDIUM RARE – Red Warm Center | MEDIUM – Pink Center 

 MEDIUM WELL – Slightly Pink (Butterflied Recommended) | WELL – No Pink (Filet Always Butterflied) |

*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs

 or unpasteurized milk may increase your risk of foodborne illness. | **Contains nuts, | +Extra time required                              

20% gratuity added on parties of 7 or more | All Prices are Subject to Change without Notice.

Dessert

Dessert

  • Lemon Tiramisu 12

    Limoncello | Mascarpone Mousse | Cacao Espresso Powder | Preserved Lemon

  • Sticky Toffee Pudding 12

    Mission Figs | Candied Olives | Honey Almond Oats | Banana Jam | Amaro Meletti | Crème Fraiche | Medjool Date | Sweet Cream Ice Cream

  • *Vanilla Bean Cheesecake 12

    Mixed Berry Jam | Pistachio Short Bread Fresh Berries | Cream Cheese Mousse | Crispy Pepitas | Seasonal Berries

  • Black Forest Torte GF 12

    Flourless Chocolate Cake | Cherry Coulis | Vanilla Mousse | Dark Chocolate Soil | Black Cherry Crémeaux

  • Crème Brûlèe 12

    Turbinado Sugar & Fresh Seasonal Berries

  • Bourbon Whiskey Sunday 9

    Three Scoops House-made Vanilla Ice cream | Rye Whiskey Chocolate Ganache | Whipped Cream | Cherry topping

Porto

Dessert Wine

*Contains Nuts | **Extra Time Required | GF -Gluten Free

Kid's Menu

Children 12 yrs. & Under
NO EXCEPTION

We are excited to offer our young guest the experience of Upscale Dining by carefully selecting dishes they can choose from.

 Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness. **Contains nuts.

Bar/Lounge Food, Wine & Happy Hour

Bar Food

Happy Hour

Available in Lounge Only
~ Cocktails & Espresso ~

~ Cafecito’s ~

~ Coffee Cocktails ~

Food available at Bar or Lounge Only

Happy Hour Bar Monday through Friday 4-7 pm. | Happy Hour Lounge Wednesday – Friday 5-7 pm.

20% gratuity added on parties of 7 or more.

All Prices are Subject to Change without Notice

Wine List

By the Glass Whites

By the Glass Reds

Barrel-Aged Wines

Pinot Noir Bottles

Merlot Bottles

Captain’s List

Red Wines – Domestic

Red Wines – Foreign

Ratings by: V- Vinous & Antonio Galloni | WS-Wine Spectacular 

WE-Wine Enthusiast | JD-Jed Dunnuck | JS-James Sucking | RP-Robert Parker 

WW-Wilfred Wong | CG-Connoisseurs’ Guide | NYR-Not Yet Rated

Other Red Bottles

Champagne & Sparking White

Pinot Grigio & Gris Bottles

Riesling Bottles

Sauvignon Blanc Bottles

Chardonnay Bottles

Pinot Grigio & Gris Bottles

Zinfandel Bottles

Cabernet Sauvignon Bottles

Other Foreign Bottles

*Vintages are subject to change

Cocktails

Specialty Cocktails

Classic Cocktails

Hard Seltzer

Draft Beer

Bottle Beer

Tequila

Whisky Japanese

Scotch Blended

Scotch Single Malt

Rum

Bourbon, Whiskey & Whisky

Vodka

Gin

Cognac

*Allocated

*Some selections may have limited availability | +Texas Sourced

Price subject to change.